Government of Canada - Atlantic
bakery labourer
This job is now closed
Job Description
- Req#: 44782758
- No degree, certificate or diploma
- Hot
- Cold/refrigerated
- Bakery
- Supermarket or bakery department
- Large volume bakery
- Bake shop
- Food safety/handling skills
- Measure and dump ingredients into hoppers of mixing and grinding machines
- Provide customer service
- Manually pack goods into bags and boxes or other containers
- Clean machines and immediate work areas
- Prepare special orders
- Frost and decorate cakes and baked goods
- Ensure that the quality of products meets established standards
- Bake mixed dough and batters
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Operate machinery
- Donuts and muffins
- Desserts and pastries
- Cake decorating
- Breads and rolls
- Repetitive tasks
- Manual dexterity
- Standing for extended periods
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Work under pressure
- Tight deadlines
- Up to 23 kg (50 lbs)
- Client focus
- Reliability
- Team player
- Accurate
- Dependability
- Judgement
About the company
Overview
Languages
English
Education
Experience
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
Work setting
Responsibilities
Tasks
Experience and specialization
Food specialties
Additional information
Work conditions and physical capabilities
Weight handling
Personal suitability
Notice
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