• Job Description

  Req#: 436565072

  In September, The Country Club of Virginia will proudly unveil its newly renovated, state-of-the-art James River Clubhouse. To support this highly anticipated grand reopening, CCV is seeking experienced and service-focused Bartenders to join its Food & Beverage operations. This is a unique opportunity to be part of a premier hospitality operation as it enters an exciting new chapter.
  
  

  Club Profile
  

  The Country Club of Virginia is one of America’s oldest and finest private, member-owned clubs. CCV is currently ranked #7 on the Platinum Clubs of America list, out of thousands of recognized clubs. Located in Richmond, Virginia, CCV was organized in 1908 and is one of the nation’s largest full-service country clubs. The club’s 8,000+ members support 1,111 acres containing two superb clubhouses situated seven miles apart, 54 holes of golf, 24 tennis courts, five squash courts, three platform tennis courts, a 100,000 square foot fitness complex, five pools, five dining outlets, three snack bars, and special event venues. In season, CCV employs a staff of over 800 and has an operating budget in excess of $51 million.
  
  Start Date: Training and onboarding will begin in August; Grand Opening in September

  Schedule: Part-time, Tuesday-Sunday, 3-5 shifts a week, approximately 15-25 hours per week
  
  

  Key Responsibilities:

  • Prepare and serve classic and contemporary cocktails, beer, wine, and non-alcoholic beverages with accuracy and efficiency

  • Deliver friendly, knowledgeable, and professional service in all bar and lounge areas

  • Maintain a clean and organized bar environment, adhering to all safety and sanitation standards

  • Assist with inventory control, restocking, and setup/breakdown procedures

  • Work collaboratively with dining room and culinary teams to ensure smooth and seamless service

  • Provide beverage recommendations and accommodate member and guest preferences with professionalism
    
    

  Qualifications:

  • Prior bartending experience in an upscale dining, hospitality, or private club environment preferred

  • Strong knowledge of wine, beer, spirits, and craft cocktail preparation

  • Professional appearance and demeanor, with excellent interpersonal and communication skills

  • Ability to work efficiently under pressure in a fast-paced environment

  • Flexible availability, including evenings, weekends, and holidays

  • Commitment to delivering an elevated hospitality experience
    
    

  What the Club Offers:

  • Competitive hourly wage and gratuities

  • Opportunity to work in newly renovated, high-end bar environments

  • A supportive, team-driven work culture

  • Opportunities for professional development and advancement

  • Participation in a historic reopening at one of the country’s most prestigious country clubs

  CCV conducts post-offer drug tests and criminal background screenings.

• About the company

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