• Job Description

  Req#: R-136051

  Job Description

  Are You Ready to Make It Happen at Mondelēz International?

  Join our Mission to Lead the Future of Snacking. Make It With Pride.

  You independently operate and maintain at least one process, equipment or systems following autonomous maintenance (AM) standards and use your technical skills to improve line and/or system performance to meet business needs.

  How you will contribute

  You are a key ingredient in changing how the world snacks. With coaching, you will operate and maintain equipment to deliver on our safety, quality, cost, delivery, sustainability and morale targets. You will use execute all standard work processes on your equipment using AM (autonomous maintenance) and PM (progressive maintenance) standards and ensure that safety processes are observed, and that quality assurance activities are performed. You will understand the losses in their area and equipment and report them.

  What you will bring

  A desire to drive your future and accelerate your career. You will bring experience and knowledge in:

  • Operating machines with coaching
  • Safety and quality standards for operating machines
  • Reading and writing, and fluently conversant in the language of communication as appropriate to the site
  • Collaborating well in a diverse work environment

  More about this role

  At Mondelez, we’re not just making chocolate—we’re creating a clean, safe, and well-maintained environment that helps everyone do their best work. Our facility is the heart of our operation, and it takes a dedicated team to keep it in top shape. That’s where you come in.

  The Role:

  We’re looking for a hands-on Building Maintenance Technician to take care of the day-to-day maintenance of our chocolate factory. From HVAC and lighting to plumbing, doors, and general repairs, you’ll help make sure the facility is running safely and efficiently so our teams can focus on making great products.

  What You’ll Do:

  • Perform general building maintenance tasks including repairs to walls, floors, ceilings, doors, lighting, and fixtures.
  • Respond to facility-related work orders and support emergency maintenance calls.
  • Work with contractors and vendors as needed for repairs and inspections.
  • Follow all safety, food safety, and GMP guidelines to support a clean and compliant factory environment.
  • Keep detailed records of work using our CMMS system.
  • Communicate clearly with other departments and shifts to ensure smooth operations in a unionized environment.

  What You Bring:

  • 3+ years of experience in facility or building maintenance, ideally in a food or manufacturing setting.
  • Knowledge of HVAC systems, basic plumbing, electrical, and general carpentry.
  • Hands-on problem-solving skills and a strong attention to detail.
  • Comfortable working both independently and as part of a team.
  • Ability to work 12-hour rotating continental shifts (days and nights).
  • Good communication skills and a proactive, safety-first mindset.
  • Experience using CMMS or maintenance tracking systems is a plus.

  Why Join Us?

  • Be part of a supportive, skilled team in a fast-paced, high-quality food production environment.
  • Competitive pay, benefits, and shift premiums.
  • A chance to grow your skills in a global company that values safety, teamwork, and continuous improvement.
  • Help keep the place where the chocolate is made running like clockwork.

  Work schedule:

  Continental (12-hour rotating days and nights)

  Business Unit Summary

  With several brands that are among consumer favourites, including Cadbury, OREO, Christie and Maynards, we are one of the largest snack companies in Canada. Many of our iconic brands are ranked first, second or third in their categories, and our manufacturers and pastry chefs have an enviable mission to create and manufacture chocolate, cookies, crackers and candy in our iconic factories and locations across Ontario. A company with many ambitious growth targets, we have invested close to $250 million in our Ontario plants in recent years alone; We run marketing campaigns promoting innovative products such as Cadbury Dark Milk tablets and OREO Birthday Cake and Peppermint Bark cookies. Our community of more than 2,683 employees is present across Canada and our head office is in Toronto. Passion and dedication characterize our Company. We encourage all our employees to be themselves at work, to speak out and to encourage diversity in all areas of activity. In addition, we foster a flexible work environment and place great importance on the notions of trust and empathy to promote a true sense of belonging.

  Mondelez welcomes and encourages applications from people with disabilities. Accommodations are available on request for candidates with disabilities taking part in all aspects of the selection process. Please note that the term "accommodation" in this posting means changes that are made in order to meet the needs of a person with disabilities and not lodging.

  Job Type

  Regular

  Manufacturing core

  Manufacturing

• About the company

  Mondelez International, Inc., often stylized as Mondelēz, is an American multinational confectionery, food, holding and beverage and snack food company based in Chicago, Illinois.

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