• Job Description

  Req#: 24756BR
  • stocking and rotating inventory
  • preparing, cooking, and serving meals for Publix associates and
  • washing pots and operating the dishwasher
  • the responsibilities listed on this posting are not intended to be all-inclusive and additional responsibilities may be assigned as needed.
  • current Greensboro Distribution associate
  • have more than six months of cooking experience in an environment where a variety of entrees and methods are used (for example, a restaurant, cafeteria, or culinary school)
  • be at least 18 years old
  • be able to work nights
  • be able to work weekends, holidays, and extended periods of time
  • be able to lift a minimum of 50 pounds
  • be able to read, write, and solve math problems
  • be able to interpret, understand, and follow instructions
  • be able to stand for long periods of time
  • be able to bend, stoop, and twist
  • have at least six months of cooking experience in an environment where a variety of entrees and methods are used (for example, a restaurant, cafeteria, or culinary school)
  • have the ability to work well with others and be a team member
  • show enthusiasm, initiative, and pride in work and
  • show commitment to Publix’s mission.
  • current Greensboro Distribution associate
  • have more than six months of cooking experience in an environment where a variety of entrees and methods are used (for example, a restaurant, cafeteria, or culinary school)
  Your application may have additional steps that you will need to complete in order to remain eligible for consideration. Please be sure to monitor your email, including your spam folder, on a daily basis for critical, time-sensitive emails that could require action within 24-48 hours.
  
  Please do not use your Publix email address when applying. Once your application has been successfully submitted you will receive a confirmation email.

• About the company

  Founded in 1930, Publix Super Markets is the largest and fastest-growing employee-owned supermarket chain in the United States. Publix employs over 200,000 associates. We are privately-owned, hold no long-term debt, have avoided layoffs, and continue to grow year after year. Publix and our associates excel in community involvement, volunteerism and environmental sustainability. Our collective commitment to diversity has contributed to our success in being a great place to work and shop.

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