• Job Description

  Req#: REF67124N

  คำอธิบายเกี่ยวกับบริษัท

  Join us at Accor, where life pulses with passion!

  As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.

  By joining us, you will become a Heartist®, because hospitality is, first and foremost, a work of heart.

  You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!

  You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.

  Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.

  Hospitality is a work of heart ,
  Join us and become a Heartist ®.

  คำอธิบายงาน

  1. Creates and presents the dishes in line with cooking instructions and supervisor's instructions
  2. Adapts work to fluctuations in level of activity, to special events and particular guests
  3. Helps receive deliveries and tidies food items according to storage guidelines
  4. Support Chef de Partie or Demi Chef de Partie in the daily operation and work
  5. Work according to the menu specifications by the Chef de Partie or Demi Chef de Partie
  6. Control food stock and food cost in section
  7. Ensures the equipment used remains in good condition

  คุณสมบัติ

  1. Vocational diploma in food & beverage studies and/or anyone eager to work in the sector regardless of their educational background, pending validation of their skills and motivations
  2. Minimum of 3 year of cuisine experience, preferably in the luxury setting lifestyle resort.
  3. Ability to work effectively in a team environment and take initiative

  ข้อมูลเพิ่มเติม

  • Employee benefit card offering discounted rates at Accor hotels worldwide.
  • Develop your talent through Accor’s learning programs.
  • Opportunity to grow within your property and across the world!
  • Ability to contribute to the community and make a difference through our Corporate Social Responsibility and Environmental, Social, and Governance (ESG) activities.

• About the company

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