Government of Canada - Western
cook
7 days agoWhat's your preference?
Job Description
- Req#: 44215035
- Secondary (high) school graduation certificate
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
- Manage kitchen operations
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Overtime required
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Client focus
- Excellent oral communication
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
About the company
Overview
Languages
English
Education
Experience
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Additional information
Work conditions and physical capabilities
Personal suitability
Notice
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