• Job Description

  Req#: 10593

  Overview

  The Back of House Deli Steward participates in Deli kitchen operations including cooking, retail merchandising, production planning, ordering and developing skills related to food cost analysis and staffing. They develop skills to provide mentorship and coaching to deli staff, including setting the standard for excellent customer service.

  Job Locations

  US-WA-Bellevue

  Comp Details

  $26.15/ hour.

  Our Culture

  Our Vision

  To inspire and advance the health and well-being of people, their communities and our planet

  Our Mission

  We ensure that good food nourishes the communities we serve, while cultivating vibrant local, organic food systems

  Our Values

  We foster high standards

  We act with integrity

  We embrace stewardship

  We take action because we care

  Statement of Equity and Inclusion

  PCC is committed to welcoming people of all identities, cultures, and backgrounds. As a triple bottom line cooperative, our vision, mission and values stand firmly rooted in the nourishment and well-being of our planet, its people and communities.

  While racism and colonialism continue to play a significant role in shaping food systems, PCC is committed to cultivating justice-centered relationships that do not exploit.

  PCC does not tolerate bigoted behavior within our community. Accordingly, we take action to foster a safe and inclusive environment.

  PCC is a company where culture and values are at the heart of who we are and what we do. Everyone at PCC is expected to:

  • Collaborate
  • Demonstrate Kindness
  • Focus on the customer
  • Instill trust
  • Value diversity

  Main Job Responsibilities

  • Provides and models excellent, professional customer service
  • Participates in the preparation, ordering, stocking, retail merchandising and inventory of deli products and supplies
  • Develops skills to oversee kitchen operations including food cost analysis and staffing
  • Develops skills to train, mentor, and develop Cooks and Deli Helper Clerks
  • Participates in department planning with the deli management team
  • Ensures department sanitation, cleanliness and safety standards are met
  • Produces prepared foods in accordance with PCC recipes

  • Ensures department sanitation, cleanliness and safety standards are met

  Qualifications and Skills

  • Proven ability to provide excellent professional customer service
  • Knowledge of cooking techniques and production cooking in a high-volume kitchen required
  • Must have general understanding of cooking methods, natural food ingredients, and alternative foods
  • Available to work a variety of shifts including evenings and weekends
  • Must be willing to accommodate transferring between PCC locations as needed, depending on the needs of the company
  • The ability to demonstrate organizational and planning skills
  • Computer knowledge and skills, including Microsoft Office products
  • The ability to multitask on an ongoing basis
  • Good leadership, teambuilding, and communication skills
  • Must be able to meet physical demands including standing, bending, twisting, repetitive motion, and lifting 10 – 50lbs regularly
  • A current Food Worker Card from the Washington State Department of Health is required
  • Must be at least 18 years of age

  Benefits and Perks

  • Additional $1.25/hour Night Differential when applicable.
  • Medical, Vision, Dental, Life Insurance, Short Term Disability, Long Term Disability, and Parental Leave
  • Vacation Accrual – 0.06 hours per hour worked
  • Sick Accrual –
    • Seattle Stores (BL, CD, CC, DT, FR, GL, GV, VR, WS): 0.033 hours per hour worked (Includes Union, State, and City Accrual Rates)
    • Outside of Seattle Stores (BV, BT, BR, ED, IS, KL, RD): 0.025 hours per hour worked (Includes Union and State Accrual Rates)
  • Pension through UFCW 3000
  • Discounted ORCA Pass
  • Staff Discount on In-Store Purchases
  • PCC Cooking Classes Discount
  • Free Co-op Membership
  • Bereavement Leave
  • Employee Assistance Program

  PCC Benefits Page:

  • https://www.pccmarkets.com/about/jobs/benefits/

  Additional Details

  Reports to: Deli Manager

• About the company

  PCC Community Markets is a food cooperative based in Seattle, Washington.

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