• Job Description

  Req#: 1163980BR

  As a Disney Culinary Program participant at the Walt Disney World® Resort, you will become part of the magic that is known worldwide, gain on-the-job experience working in our parks and resorts, participate in an outstanding learning experience, and meet and live with people from all over the world in the housing community. Culinary Cast Members have the opportunity to showcase their passion for culinary while providing first-rate dining experiences. In this role, we provide an outstanding dining experience working for one of the world's leading entertainment and hospitality companies.
  We are recruiting for Programs with arrival dates through Fall 2024. Individual Program lengths vary and may be in accordance with your school requirements. Program length must be between 4 months (16 weeks) to 6 months (24 weeks).
  Arrival availability will be discussed during the interview.

  Participant's Rate of Pay

  • $21.00 per hour for Cook 2 / Baking & Pastry 2

  • $24.10 per hour for Cook 1 / Baking & Pastry 1

  • $25.10 per hour for Cook 1 Signature

  What You Will Do

  • Prepare dishes from scratch for a variety of locations throughout our restaurants while encompassing a diverse offering of cuisines

  • Work cleanly and safely within culinary and food preparation

  • Follow recipes and an understanding of recipe conversion

  • Learn and develop alongside our culinary team

  • Must be at least 18 years of age at time of application

  • Possess unrestricted work authorization within the United States*

  • Be fully available to work Sunday through Saturday, including days and nights, holidays and overtime

  • Knowledge of HACCP, proper food handling techniques, temperatures, and food safety

  • Display proficient knife skills and knowledge of basic cuts

  • Good communication skills and outstanding Guest Service

  • Able to stand/walk for the entire shift, lift up to 50 lbs.

  • Work in various locations including indoor and outdoor environments

  • Be receptive to Disney Look appearance guidelines

  • Students with additional years of experience/education may be considered for a Cook 1 or Baking & Pastry 1 role

  • Full-time or part-time student in a Culinary Arts/Baking & Pastry program seeking a certificate or degree in the United States*

  • Currently enrolled in at least one (1) class and have completed at least one semester or

  • Graduated in the past twenty-four (24) months

  • Currently enrolled students may need to meet additional school requirements, such as:

    • GPA

    • Grade level

    • Number credit hours earned

  *United States includes all 50 states plus Puerto Rico and all other United States territories.

  Benefits and Perks

  • Get paid on a weekly basis

  • Company provided culinary uniforms/costumes: Chef jackets, Pants, Shoes, Aprons

  • Access free transportation to work locations and nearby shopping or dining

  • Live in an innovative apartment community

  • Receive complimentary theme park admission and cast-exclusive discounts

  
  What’s Next?

  • We strongly encourage candidates to explore disneyprograms.com and Culinary – Disney Programs Support prior to submitting an application

  • Select candidates will be invited to a 30-minute phone interview with a recruiter

  • Candidates who receive an offer will be required to pay a non-refundable Program Participation Fee within 10 days of their program offer

  • A non-refundable Housing Fee is then due six weeks prior to arrival date for participants using onsite housing at Flamingo Crossings Village

• About the company

  The Walt Disney Company, together with its subsidiaries and affiliates, is a leading diversified international family entertainment and media enterprise that includes Disney Parks, Experiences and Products; Disney Media & Entertainment Distribution; and three content groups—Studios, General Entertainment and Sports—focused on developing and producing content for DTC, theatrical and linear platforms.

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