Northland Country Club
Expo - Kings Gate Golf Club (FL, Port Charlotte)
This job is now closed
Job Description
- Req#: 6459187
Kings Gate Golf Club, a semi-private Golf Club located in Port Charlotte, FL, is hiring Expo to join our team!
Kings Gate Golf Club, a semi-private Club, is one of the most enjoyable and respected in Port Charlotte, Florida, is a picturesque golf course with 18 holes, a putting green, pro shop, newly renovated dining establishment called the Lion’s Den. The Club offers breakfast, lunch, and dinner along with engaging events with the Community. Kings Gate specializes in wedding ceremonies and receptions, corporate holiday parties, class reunions, anniversary celebrations housed in the banquet facilities accommodating up to 300 guests!
$15 - $16 an hour
Flexible schedule, golfing privileges, great work environment.
Our Culture and Values provides Team Members with a rewarding lifestyle and work/life balance.
Job purpose
Ensures that orders get to their table as quickly and accurately as possible. The Expo passes customer orders to the kitchen staff; once they're ready, they inspect the dish to confirm that it complies with restaurant food quality standards. The Expo then notifies waiters or waitresses to serve the orders to the appropriate tables. It is their responsibility to ensure a fast and smooth flow of work between the servers and the kitchen. An expo must ensure that every service is delivered to the utmost satisfaction of the customers, which begins with ensuring that the restaurant atmosphere is clean and friendly. The Expo position requires a combination of skills, such as strong communication abilities and the ability to get along with a variety of personality types. An empathetic ear, willingness to help and a warm and friendly personality are also a definite plus. Experience in a fast-paced restaurant environment is essential.
Duties and responsibilities
Ensuring the efficient flow of orders from the servers to the kitchen.
Ensuring orders are being prepared with the correct priority.
Assisting in the final preperation of dishes.
Check dishes before delivery for accuracy, presentation, and temperature.
Deliver orders to maintain fast service.
Eliminate obstacles in service, food preperation line, or dishwashing.
Inspect the premises according to quality and sanitation standards and assist in cleaning.
Transfer important information between the kitchen and the wait staff when a customer has a particular request.
Handle complaints from clients to preserve the restaurant's reputation.
Support other tasks as needed.
Qualifications
High School diploma or GED.
Experience as a food expeditor or other restaurant position preferred
Well-organized and have the ability to lead and direct people
Excellent communication skills
Outstanding multi-tasking abilities
Food handling certification may be required.
About the company
Northland Country Club is a private country club in Duluth, Minnesota.
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