• Job Description

  Req#: R269767

  ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITE

  Join Our Community of Food People!

  Responsible for upkeep and maintenance of production/facility equipment. Work on other assignments as designated by management. Maintain proper Hazmat documentation. Ensure preventive maintenance is fulfilled per schedules.

  Are you ready to build a career with a company that’s leading the food service industry? We help you make it!

  Schedule: 1st Shift

  Monday through Friday 7:00am -3:30

  Hourly Salary: $28/hour - Paid Weekly

  BENEFITS START DAY ONE : Medical, Dental, Vision, 401(k) Plan, and Employee Stock Purchase Plan (ESPP) Life Insurance and Paid Parental Leave. Check out our Benefits by clicking on the link Health Plan Identifier (benefitspricing.com)

  ESSENTIAL DUTIES AND RESPONSIBILITIES:

  • REQUIRED!! Perform necessary repairs and maintenance to all production/facility equipment i.e., FORKLIFTS, REACH TRUCKS, ELECTRIC PALLET JACKS to ensure that adequate machinery is available for day and night operations.

  • Review any equipment reports submitted by associates, record actions/repairs taken, and maintain a repair log per USF policy.

  • Complete all applicable documentation for equipment-related activities (assembly forms, disassembly forms, etc.).

  • Perform PMs (Preventative Maintenance) on equipment, and maintain PM log with proper documentation, per USF policy.

  • Comply with all USF and government guidelines regarding safety when working on equipment (i.e. Lock Out/Tag Out, placarding, required documentation, safe work environment, etc.)

  • Maintain and secure the battery-charging area, batteries, and other equipment contained therein.

  • Responsible for company tools, replacement parts, and maintenance equipment used in the performance of job duties, including inventory maintenance, safe operation, proper storage, and security of tool area.

  • If authorized, may purchase tools and other equipment needs from local vendors to perform required duties.

  
  QUALIFICATIONS

  Education/Training:

  • High School education or equivalent preferred;

  • Additional mechanic training or a trade school degree is preferred.

  Related Experience:

  • A minimum of six months of previous mechanic experience is required.

  Knowledge/Skills/Abilities:

  • Knowledge of equipment repair and operation

  • Able to repair and overhaul warehouse & production equipment

  • Welding ability

  • able to read and write legibly;

  • able to follow orders;

  • basic mathematical skills (add, subtract, multiply, divide);

  • able to work with little direct supervision

  Compensation depends on relevant experience and/or education, specific skills, function, geographic location, and other factors as applicable by law.

  The expected base rate for this role is between $28.00 and $30.00 per hour.

  As applicable, this role will also receive

  Benefits for this role may include health insurance, pre-tax spending accounts, retirement benefits, paid time off, short-term and long-term disability, employee stock purchase plan, and life insurance.

  To review available benefits, please click here: https://www.usfoods.com/careers/benefits. html.

  ***EOE Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/Protected Veteran/Disability Status***

  ***EOE – Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/ Age/Genetic Information /Protected Veteran/Disability Status***

• About the company

  US Foods is an American foodservice distributor. With approximately $24 billion in annual revenue, US Foods was the 10th largest private company in America until its IPO.

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