Sodexo
Food Operations Manager 2
This job is now closed
Job Description
- Req#: 970378
- lead the daily operations of patient room service dining program
- manage, schedule and train frontline team and supervisors
- coordinate department safety and sanitation
- ensure operating standards meet and exceed benchmarks
- engage with employees and promote an inclusive culture
- rounding with patients and nurses to promote and improve patient satisfaction
- management experience in the food service industry
- experience leading a team in a kitchen environment and enforcing safety & sanitation protocols
- natural ability to lead and build teams and foster engagement
- a background as a Registered Dietitian (RD), Dietetic Technician, and/or Certified Dietary Manager is a plus, but not required
Unit Description
Sodexo is seeking a Food Operations Manager for St. Anthony's and Ortho Colorado Hospital in Lakewood, CO. The Food Operations Manager will manage all patient room services operations for the medical center.
The position offers a salary range of $60,000-$80,0000 per year that is negotiable upon experience and benefits package that kicks in immediately!
The successful candidate will:
We are looking for candidates who have:
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K, access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
What We Offer
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Qualifications & Requirements
Basic Education Requirement - Associate's Degree or equivalent experienceBasic Management Experience - 2 yearsBasic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
About the company
Founded in Marseille in 1966 by Pierre Bellon, Sodexo is the global leader in services that improve Quality of Life, an essential factor in individual and organizational performance. Operating in 56 countries, Sodexo serves 100 million consumers each day through its unique combination of On-site Services, Benefits & Rewards Services and Personal & Home Services.
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