FCPS-MD
Food Service Satellite Driver
PayCompetitive
LocationFrederick/Maryland
Employment typeFull-Time
This job is now closed
Job Description
- Req#: 14922
- Position Type:
Food and Nutrition Services - Date Posted:
'); '9/16/2024 - Location:
Food & Nutrition Svcs- 110 Thomas Johnson Dr. - Closing Date:
Open until filled - 10-month position (183 days / year), 5 hours per day
- Daily Work Hours: 7:45AM - 12:45PM
- Daily Work Hours: 7:45AM - 12:45PM
- Support Salary Scale Grade S04: $18.51 per hour; starting
- Maintain vehicle cleanliness for the safe transport of food.
- Notify Procurement Coordinator of any vehicle concerns or needed repairs.
- Load, check, transport, unload and puts products away in the correct storage location. Verify delivery of Food and Nutrition Service equipment, supplies, and food to Food and Nutrition Service sites.
- Maintain security of cargo while in transit.
- Operate a hand dolly for transportation of product from loading docks to inside school kitchen/storage areas.
- Report any change in cargo condition to Food and Nutrition Service Procurement Coordinator upon delivery.
- Pick up daily deposits from schools and deliver to designated bank.
- Operate a Board of Education vehicle in accordance with Board policies and regulations.
- Follow the dress code and hygiene requirements including the wearing of non-skid sole shoes at all times.
- Assist in organizing storage rooms, coolers and freezers.
- Assists with counting inventory.
- Accountable for inventory of food and or supplies in their possession.
- High School diploma or equivalent.
- Possession of a valid driver’s license with no more than two (2) points within the last two (2) years.
- Ability to read, write and do general business math.
- Work within a team environment and under a tight delivery schedule.
- Knowledge and use of culturally responsive practices.
- Communicate effectively in English, by reading and in written and spoken formats.
- Perform the essential functions of the position with or without reasonable accommodations.
- Regular and predictable attendance.
- Consistently lift a minimum of 50 lbs.
- Work in environments subject to extreme hot and cold temperatures, such as commercial kitchens, walk-in refrigerators and freezers, refrigerated trucks.
- Ability to enter/exit a vehicle repeatedly daily.
- Ability to twist and bend.
- Ability to spend long hours standing and walking.
- Ability to reach with both hands and both arms.
- Sufficient manual dexterity to grasp, handle, manipulate, and/or feel objects and use office technology.
- Sufficient mobility to move about the work area.
- Sufficient vision to read and comprehend printed materials, see distant objects with clarity, and identify and distinguish objects.
- Occasionally climb or balance.
- Occasionally stoop, kneel, crouch, or crawl.
- One year (1) previous driving/delivering experience.
- Familiarity with the FCPS policies, goals and programs. PROBATIONARY EMPLOYEES ARE NOT ELIGIBLE TO APPLY FOR VACANCIES OR PROMOTIONS DURING THEIR PROBATIONARY PERIOD
- 10-month position (183 days / year), 5 hours per day
- Daily Work Hours: 7:45AM - 12:45PM
- Support Salary Scale Grade S04: $18.51 per hour; starting
- Maintain vehicle cleanliness for the safe transport of food.
- Notify Procurement Coordinator of any vehicle concerns or needed repairs.
- Load, check, transport, unload and puts products away in the correct storage location. Verify delivery of Food and Nutrition Service equipment, supplies, and food to Food and Nutrition Service sites.
- Maintain security of cargo while in transit.
- Operate a hand dolly for transportation of product from loading docks to inside school kitchen/storage areas.
- Report any change in cargo condition to Food and Nutrition Service Procurement Coordinator upon delivery.
- Pick up daily deposits from schools and deliver to designated bank.
- Operate a Board of Education vehicle in accordance with Board policies and regulations.
- Follow the dress code and hygiene requirements including the wearing of non-skid sole shoes at all times.
- Assist in organizing storage rooms, coolers and freezers.
- Assists with counting inventory.
- Accountable for inventory of food and or supplies in their possession.
- High School diploma or equivalent.
- Possession of a valid driver’s license with no more than two (2) points within the last two (2) years.
- Ability to read, write and do general business math.
- Work within a team environment and under a tight delivery schedule.
- Knowledge and use of culturally responsive practices.
- Communicate effectively in English, by reading and in written and spoken formats.
- Perform the essential functions of the position with or without reasonable accommodations.
- Regular and predictable attendance.
- Consistently lift a minimum of 50 lbs.
- Work in environments subject to extreme hot and cold temperatures, such as commercial kitchens, walk-in refrigerators and freezers, refrigerated trucks.
- Ability to enter/exit a vehicle repeatedly daily.
- Ability to twist and bend.
- Ability to spend long hours standing and walking.
- Ability to reach with both hands and both arms.
- Sufficient manual dexterity to grasp, handle, manipulate, and/or feel objects and use office technology.
- Sufficient mobility to move about the work area.
- Sufficient vision to read and comprehend printed materials, see distant objects with clarity, and identify and distinguish objects.
- Occasionally climb or balance.
- Occasionally stoop, kneel, crouch, or crawl.
- One year (1) previous driving/delivering experience.
- Familiarity with the FCPS policies, goals and programs.
All education provided on your application must be supported by attaching a scanned copy of your high school diploma, transcription or college/university transcript.
Work Year Calendar and Hours
For more information about employee benefits please go to: www.fcps.org/benefits
Salary
Under the Fair Labor and Standards Act this position is non-exempt from overtime. Actual salary placement will be in accordance with the salary procedures of the Frederick County Public School System.
Role
This position safely uses, operates, and maintains a Board of Education vehicle to load, transport and unload food, equipment and supplies to Food and Nutrition Service Sites, while obeying all driving laws and Frederick County Public Schools (FCPS) regulations for driving FCPS vehicles.
Essential Functions
Reporting directly to the Procurement Coordinator, the Food Service Satellite Driver performs the following duties:
Other Functions
Performs other duties as assigned by the Procurement Coordinator or designee.
Required Qualifications
Education/Training/Experience
Certification/License
Knowledge/Skills/Abilities
Physical Requirements
Work Environment
Regularly work with loud noise, ex: food preparation equipment and raised voices associated with school cafeterias and commercial kitchens.
Preferred Qualifications
Knowledge/Skills/Abilities
FREDERICK COUNTY PUBLIC SCHOOLS IS AN EQUAL OPPORTUNITY EMPLOYER
THIS JOB DESCRIPTION HAS BEEN WRITTEN TO INDICATE THE GENERAL NATURE AND LEVEL OF WORK PERFORMED BY AN EMPLOYEE HOLDING THIS POSITION. IT IS NOT WRITTEN TO INCLUDE OR BE INTERPRETED TO INCLUDE A COMPREHENSIVE INVENTORY OF ALL DUTIES, RESPONSIBILITIES, AND QUALIFICATIONS REQUIRED OF THE EMPLOYEE. NOTHING IN THIS DESCRIPTION RESTRICTS MANAGEMENT’S RIGHT TO ASSIGN OR REASSIGN DUTIES AND RESPONSIBILITIES OR ADD REQUIRED QUALIFICATIONS AT ANY TIME.
- Position Type:
About the company
Frederick County Public Schools: Expecting Excellence Everywhere.