Government of Canada - Central

food services manager


Pay36.10 / hour
LocationBrampton/Ontario
Employment typeFull-Time

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  • Job Description

      Req#: 44656985

      Overview

      Languages

      English

      Education

      • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
      • or equivalent experience

      Experience

      1 year to less than 2 years

      On site

      Work must be completed at the physical location. There is no option to work remotely.

      Work setting

      • Urban area

      Responsibilities

      Tasks

      • Analyze budget to boost and maintain the restaurant’s profits
      • Evaluate daily operations
      • Modify food preparation methods and menu prices according to the restaurant budget
      • Monitor staff performance
      • Plan and organize daily operations
      • Recruit staff
      • Set staff work schedules
      • Supervise staff
      • Train staff
      • Determine type of services to be offered and implement operational procedures
      • Conduct performance reviews
      • Cost products and services
      • Organize and maintain inventory
      • Ensure health and safety regulations are followed
      • Negotiate arrangements with suppliers for food and other supplies
      • Leading/instructing individuals
      • Address customers' complaints or concerns
      • Provide customer service

      Experience and specialization

      Computer and technology knowledge

      • Electronic cash register
      • MS Excel
      • MS Office
      • Point of sale system

      Additional information

      Personal suitability

      • Accurate
      • Client focus
      • Dependability
      • Efficient interpersonal skills
      • Excellent oral communication
      • Flexibility
      • Organized
      • Reliability
      • Team player
      • Ability to multitask

      Benefits

      Other benefits

      • Free parking available
  • About the company

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