Government of Canada - Atlantic

food services manager


Pay16.00 / hour
LocationHalifax/Nova Scotia
Employment typeFull-Time

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  • Job Description

      Req#: 44028115

      Overview

      Languages

      English

      Education

      • College/CEGEP

      Experience

      7 months to less than 1 year

      On site

      Work must be completed at the physical location. There is no option to work remotely.

      Responsibilities

      Tasks

      • Evaluate daily operations
      • Monitor revenues to determine labour cost
      • Monitor staff performance
      • Plan and organize daily operations
      • Recruit staff
      • Set staff work schedules
      • Train staff
      • Determine type of services to be offered and implement operational procedures
      • Ensure health and safety regulations are followed
      • Negotiate arrangements with suppliers for food and other supplies
      • Negotiate with clients for catering or use of facilities
      • Address customers' complaints or concerns

      Supervision

      • 3-4 people
  • About the company