Pura Vida

Line Cook

5 days ago

PayCompetitive
LocationFort Lauderdale/Florida
Employment typeFull-Time

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  • Job Description

      Req#: 1520318

      We are a lifestyle brand!

      If you are looking to join an awesome team, have a positive working environment and live a healthy and active lifestyle, we offer an exciting opportunity to join a thriving and ever-growing brand in this industry.

      We are on a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle, offering an intimate yet fast and consistent experience every day, 365 days a year.

      We love and take pride in what we do, and we are looking for the right partners to grow with us. Please join us if you consider yourself a person of integrity, a hard-working team player who is eager to continually grow and learn.

      PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS:

      • Prepare and cook menu items according to recipes, quality standards, and presentation guidelines.

      • Set up and stock stations with all necessary supplies.

      • Ensure food is prepared in a timely manner.

      • Maintain a clean and organized workstation, adhering to health and safety regulations.

      • Work collaboratively with the BOH team to ensure smooth and efficient operations.

      • Assist in receiving deliveries and putting them away in appropriate storage areas.

      • Show willingness and ability to cross-train across various roles in the restaurant to ensure rapid growth in responsibilities and contribution to team success.

      • Support with any additional duties assigned.

      REQUIREMENTS:

      • Minimum 1-2 years experience working in a food production facility, fast-paced restaurant, etc.

      • Local/municipal requirements, such as Food Handler certification, acquired at applicant’s own expense.

      • Excellent understanding of various cooking methods, ingredients, equipment, and procedures.

      • Ability to work in a fast-paced environment and handle multiple tasks simultaneously.

      • Strong attention to detail and a commitment to producing high-quality food.

      • Excellent time management and organizational skills.

      • Great communication and teamwork skills.

      • Must be familiar with the measurement system.

      • Must be able to work in a standing position for long periods of time and lift up to 50 pounds.


      BENEFITS:

      • Competitive Pay

      • Health & Wellness – Medical, Dental, Vision, Telemedicine, and more.

      • Paid Time Off

      • Discounted Meals

      • Growth & Advancement Opportunities

  • About the company