Government of Canada - Central

line cook

5 days ago

Pay18.00 / hour
LocationWindsor/Ontario
Employment typeFull-Time

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  • Job Description

      Req#: 44690693

      Overview

      Languages

      English

      Education

      • Secondary (high) school graduation certificate

      Experience

      3 years to less than 5 years

      On site

      Work must be completed at the physical location. There is no option to work remotely.

      Responsibilities

      Tasks

      • Prepare and cook complete meals or individual dishes and foods
      • Inspect kitchens and food service areas
      • Train staff in preparation, cooking and handling of food
      • Order supplies and equipment
      • Supervise kitchen staff and helpers
      • Maintain inventory and records of food, supplies and equipment
      • Clean kitchen and work areas
      • Organize buffets and banquets
      • Manage kitchen operations

      Supervision

      • Cook (general)

      Credentials

      Certificates, licences, memberships, and courses

      • Safe Food Handling certificate
      • Food Safety Certificate

      Experience and specialization

      Cuisine specialties

      • European

      Additional information

      Work conditions and physical capabilities

      • Attention to detail
      • Fast-paced environment
      • Handling heavy loads
      • Physically demanding
      • Repetitive tasks
      • Standing for extended periods
      • Work under pressure

      Personal suitability

      • Client focus
      • Dependability
      • Excellent oral communication
      • Flexibility
      • Initiative
      • Judgement
      • Organized
      • Reliability
      • Team player
  • About the company

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