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Job Description
- Req#: 10713417
- Prepare menu items according to Johnny Carino’s recipes, plate presentations and specifications within cook time requirements
- Read food order slips or receive verbal instructions as to food required by Guest and prepare and cook food according to instructions
- Operate large-volume cooking equipment such as ovens, stoves, and dishwashers
- Complete all assigned prep work
- Practice sanitary and safe food handling at all times
- Set up work station
- Complete assigned daily and weekly cleaning projects
- Be a core team member in a fast-paced kitchen
- Must be at least eighteen (18) years of age
- Previous Line Cook or cooking experience preferred
- Must have the ability to lift pots, pans, etc., up to 50 pounds in weight
- Ability to place plates, utensils, pans and cases on high and low shelves
- Mobility required during the entire shift
- Must be able to stand and exert well-paced mobility for periods of up to eight (8) hours in length
Essential Duties and Responsibilities:
Qualifications and Skills:
Physical Demands:
We are an Equal Opportunity Employer
About the company
Join us for your Italian Favorites - Johnny’s Fresh-Baked Lasagna, Wood-Fired Pizzas, Tiramisu and much more. Available for dine-in, pickup or delivery.
Notice
Talentify is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.
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