Marriott Fort Collins, Colorado
On-Call Cocktail Server | The Farnam | Omaha, NE
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Job Description
- Req#: 515588
- High school diploma or equivalent.
- Previous experience in a serving or bartending role.
- Certification in bartending or mixology.
- Experience in a high-volume hospitality environment.
- Experience with Marriott or Forbes
- Greet and welcome guests in a friendly and professional manner.
- Take drink orders and serve cocktails and beverages promptly and accurately.
- Maintain knowledge of the cocktail menu and provide recommendations based on guest preferences.
- Ensure the bar area is clean, organized, and well-stocked throughout your shift.
- Handle cash and process payments accurately while adhering to hotel policies.
- Complete other duties as assigned by supervisor such as assisting security with disorderly guests.
- Must adhere to all State, Federal and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests to insure all laws are being followed.
- Strong communication skills are essential for interacting with guests and understanding their needs, ensuring a positive experience.
- Attention to detail is crucial when preparing drinks and managing orders, as it directly impacts guest satisfaction.
- Time management skills will help you efficiently serve multiple tables and maintain a smooth workflow during busy periods.
- A good understanding of mixology and beverage trends will enhance your ability to recommend drinks and create a unique experience for guests.
- Finally, teamwork and collaboration with kitchen and bar staff will ensure seamless service and a cohesive atmosphere in the hotel.
- Must have basic knowledge of food and beverage preparation and service of various alcoholic beverages.
- Knowledge of the appropriate table settings, serviceware and menu items.
- Ability to read, sufficient to understand menus and special promotions, speak and write the English language to communicate with the guest, and take orders.
- Ability to remember, recite and promote the variety of menu items.
- Ability to transport large trays weighing up to 10 lbs. through a crowded room on a continuous basis throughout shift.
- Ability to operate beverage equipment such as a blender.
- Ability to operate a keyboard and learn point of sale procedures to pre-check an order and close out a check.
- Due to the cyclical nature of the hospitality industry, employees must be able to work varying schedules to reflect the business needs of the hotel.
- Being passionate about people and service.
- Strong communication skills are essential when interacting with guests and employees.
- Reading and writing abilities are used often when completing paperwork, logging issues/complaints/requests/ information updates, etc.
- Basic math skills are used frequently when handling cash or credit.
- Problem-solving, reasoning, motivating, and training abilities are often used.
- Have the ability to work a flexible schedule including nights, weekends and/or holidays
- Team Driven and Values Based Culture
- Medical/Dental/Vision for full-time ambassadors consistently working 30 or more hours weekly
- Vacation & Holiday Pay for full-time ambassadors consistently working 30 or more hours weekly
- Employee Assistance Program
- Reduced room rates throughout the portfolio
- Employee discount
Come join The Farnam, Autograph Collection, and start your career with the only AAA Four Diamond hotel in Nebraska!
Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Cocktail Server for The Farnam, Autograph Collection, in Omaha, Nebraska.
$9 per hour
About the Role:
As a Cocktail Server at Farnam Hotel, you will play a crucial role in delivering exceptional service to our guests in a vibrant and upscale environment. Your primary responsibility will be to provide a memorable dining and drinking experience by serving a variety of cocktails and beverages with professionalism and flair. You will be expected to maintain a thorough knowledge of our drink menu, including ingredients and preparation methods, to effectively recommend options to guests. Additionally, you will ensure that the bar area is clean, organized, and well-stocked, contributing to the overall ambiance of the hotel. Ultimately, your efforts will enhance guest satisfaction and encourage repeat visits, making you an integral part of our hospitality team.
Minimum Qualifications:
Preferred Qualifications:
Responsibilities:
Knowledge, Skills, and Abilities:
Other:
Amazing Benefits At A Glance: