• Job Description

  Req#: VAN001514

  At Hyatt, we believe our guests select Hyatt because of our caring and attentive colleagues who are focused on providing efficient service and meaningful experiences. Our colleagues select us because we provide amazing opportunities, growth and development, a caring culture, and fantastic benefits like:

  • Discounted lodging accommodations at Hyatt worldwide
  • Discounts on food and beverage
  • Discounted transit passes
  • Wellbeing programs
  • Recognition programs
  • Tuition reimbursement
  • Excellent training and professional development

  Hyatt Regency Vancouver is seeking a talented, customer service oriented and dedicated Part-Time Restaurant Server to join our fast-paced, full-service Restaurant team.

  Part-Time Restaurant Server is responsible primarily for serving the guest. This person must have good communication skills as well as the ability to lift, pull and push moderate weight. This is a fast-paced position with continual customer contact. Other duties include general restaurant preparation and maintaining a sanitary environment (service station setups, stock replenishment, equipment organization and cleaning).

  Candidate must be available to work flexible shifts including weekends and holidays. Shifts could either be opening shifts (AM, MID or PM) which start at 6:00am and/or closing shifts until 11pm.

  Starting wage for this position is $17.97 per hour, after 6 months wage is $20.97 per hour, after 1 year wage is $23.97 per hour.

  ABOUT HYATT REGENCY

  Being part of our Hyatt Regency Vancouver family means always having space to be you. Our teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities. We constantly strive to reflect the world we care for with teams that achieve and grow together. Be a part of something bigger. Enjoy life every day. Make a difference in the lives of those around you. Love where you work. Join a family that values respect, integrity, humility, empathy, creativity and fun, your perfect opportunity. At Hyatt, our purpose is to care for people so they can be their best.

  In the spirit of respect, reciprocity and truth, we gratefully honor and acknowledge that the lands on which we have the privilege to live and work are part of the traditional, ancestral, and unceded territory of the Coast Salish Peoples (xʷməθkʷəy̓əm (Musqueam), skwxwú7mesh (Squamish), and səlilwətaɬ (Tsleil-Waututh) Nations). Finally, we acknowledge all Nations – Indigenous and non – who live, work and play on this land, and who honor and celebrate this territory. This sacred gathering place provides us with an opportunity to engage in and demonstrate leadership on reconciliation.

  We welcome colleagues and guests from all over the world and we know that bringing diverse perspectives and underrepresented voices into the conversation strengthens our organization. There is no room for racism, discrimination or hatred of any kind at Hyatt Hotels.

  Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

  • Must have a true desire to satisfy the needs of others in a fast paced environment
  • Previous customer service experience required
  • Previous food and beverage experience is an asset
  • Must have Food Safe Level 1 and Serving It Right certificate
  • Must be available to work various shifts (AM, MID or PM) including weekends and holidays
  • Must be an excellent team player and able to work with a diverse group of individuals and guests
  • Must be able to engage customers in a professional conversation at all times
  • Must be able to prioritize
  • Must be excellent in multi-tasking
  • Must have refined verbal communication skills

• About the company

  The Hyatt Corporation came into being upon purchase of the Hyatt House, at Los Angeles International Airport, on September 27, 1957.

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