Government of Canada - Western

pastry chef


Pay34.62 / hour
LocationVancouver/British Columbia
Employment typeFull-Time

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  • Job Description

      Req#: 44626607

      Overview

      Languages

      English

      Education

      • Secondary (high) school graduation certificate

      Experience

      2 years to less than 3 years

      On site

      Work must be completed at the physical location. There is no option to work remotely.

      Work setting

      • Formal dining room

      Ranks of chefs

      • Pastry chef

      Responsibilities

      Tasks

      • Estimate amount and costs of supplies and food items
      • Create new recipes
      • Prepare and cook food on a regular basis, or for special guests or functions
      • Requisition food and kitchen supplies
      • Consult with clients regarding weddings, banquets and specialty functions
      • Plan menus and ensure food meets quality standards
      • Train staff in preparation, cooking and handling of food
      • Leading/instructing individuals

      Experience and specialization

      Food specialties

      • Bakery goods and desserts
      • Chocolate

      Additional information

      Work conditions and physical capabilities

      • Work under pressure

      Personal suitability

      • Team player

      Benefits

      Health benefits

      • Dental plan
      • Health care plan
      • Vision care benefits

      Financial benefits

      • Registered Retirement Savings Plan (RRSP)

      Other benefits

      • Free parking available
      • Other benefits
  • About the company

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