• Job Description

  Req#: 10638

  Overview

  Dishwashers wash dishes, utensils, pots, pans and various other food preparation equipment used in the deli. They ensure department sanitation, cleanliness and safety standards are met. They provide excellent, professional customer service.

  Job Locations

  US-WA-Seattle - View Ridge

  Address

  6514 40th Ave NE

  Comp Details

  Starting Wage Range: $21.01 - $21.11/hour, depending on experience. Full Wage Range: $21.01 - $21.52/hour.

  Our Culture

  Our Vision

  To inspire and advance the health and well-being of people, their communities and our planet

  Our Mission

  We ensure that good food nourishes the communities we serve, while cultivating vibrant local, organic food systems

  Our Values

  We foster high standards

  We act with integrity

  We embrace stewardship

  We take action because we care

  Statement of Equity and Inclusion

  PCC is committed to welcoming people of all identities, cultures, and backgrounds. As a triple bottom line cooperative, our vision, mission and values stand firmly rooted in the nourishment and well-being of our planet, its people and communities.

  While racism and colonialism continue to play a significant role in shaping food systems, PCC is committed to cultivating justice-centered relationships that do not exploit.

  PCC does not tolerate bigoted behavior within our community. Accordingly, we take action to foster a safe and inclusive environment.

  PCC is a company where culture and values are at the heart of who we are and what we do. Everyone at PCC is expected to:

  • Collaborate
  • Demonstrate Kindness
  • Focus on the customer
  • Instill trust
  • Value diversity

  Main Job Responsibilities

  • Washing dishes, utensils, pots, pans and various other food preparation equipment used in the deli
  • Cleaning the deli production areas and service areas
  • Taking out the trash, sweeping, mopping, and wiping down equipment
  • Counter and barista service when needed
  • Basic food preparation, packaging, and labeling items when needed
  • Ensures department sanitation, cleanliness, and safety standards are met
  • Provides excellent, professional customer service when needed

  • Ensures department sanitation, cleanliness and safety standards are met

  Qualifications and Skills

  • Available to work the evening shift, including weekends
  • Ability to work independently and be accountable to the deli team
  • Must be able to work in a busy kitchen environment
  • Excellent communication skills
  • Must be able to meet physical requirements of standing, twisting, bending, repetitive motion and lifting 10-40lbs regularly
  • A current Food Worker Card from the Washington State Department of Health is required

  Benefits and Perks

  • Additional $1.25/hour Night Differential when applicable.
  • Medical, Vision, Dental, Life Insurance, Short Term Disability, Long Term Disability, and Parental Leave
  • Vacation Accrual – 0.06 hours per hour worked
  • Sick Accrual – Seattle Stores: 0.033 hours per hour worked (Includes Union, State, and City Accrual Rates)
  • Pension through UFCW 3000
  • Discounted ORCA Pass
  • Staff Discount on In-Store Purchases
  • PCC Cooking Classes Discount
  • Free Co-op Membership
  • Bereavement Leave
  • Employee Assistance Program

  PCC Benefits Page:

  • https://www.pccmarkets.com/about/jobs/benefits/

• About the company

  PCC Community Markets is a food cooperative based in Seattle, Washington.

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