Good Foods Co-op is currently looking for a part -time produce clerk with superior customer service and a can-do spirit. This position will be scheduled evenings and weekends.

The Produce Clerk is responsible for ensuring the Produce Department is properly stocked with product by monitoring inventory turns and stocking the product out on the shelves utilizing the First In First Out (FIFO) method. The Produce Clerk should exhibit exceptional customer service and carry a strong knowledge or natural food products.

Qualifications

• Service-oriented individual with high energy, positive and friendly demeanor.
• Minimum 1 year customer service, preferably in a natural foods grocery setting.
• Prior floral and/or produce experience preferred.
• Excellent communications skills including the ability to work effectively in one-on-one and small group relationships.
• Basic knife skills.
• Must have excellent organizational skills.
• Must have basic math skills.
• Ability to sell proactively.
• Ability to visually examine products for quality and freshness.
• Knowledge of current trends in natural foods industry.
• Ability to safely lift up to 50 pounds on a repetitive basis.
• Ability to work in a wet and cold environment with possibly exposure to temperatures below 32 degrees Fahrenheit, above 90 degrees Fahrenheit and temperatures between 32-40 degree Fahrenheit (refrigerators).
• Regular, predictable attendance.
• Basic proficiency with computer applications and programs
• Willingness and ability to learn and grow to meet the changing requirements of the job.

*Must be able to tolerate repeated lifting, bending, twisting, occasional climbing, and a fast-paced, demanding environment *

** Part time benefits include paid vacation time and the store discount **

***Good Foods Co-op does not discriminate on the basis of gender, race, age, national origin, veteran status, sexual orientation, disability, or any other protected class status. ***