Role Overview

Do you thrive in a fast-paced environment where change is the only constant?

Sodexo is seeking a Full Time Dietitian Nutritionist II HC to join the dynamic clinical team at Fort Walton Beach Medical Center

Fort Walton Beach Medical Center is a 257 bed acute care facility on the beautiful Emerald Coast of the Florida Panhandle serving Okaloosa County and surrounding communities. The facility provides services in the area of cardiology, ope n heart surgery, stroke, wound care, Women and Children's Care Program, Pediatrics, Trauma, Behavioral Health and Rehabilitation Center

No Weekends!

3 weeks’ vacation and 3 personal days!

Reimbursement for Academy dues, state licensure fees and CDR renewal!

Free Parking & Free Meals

What You'll Do

Reporting to the Clinical Nutrition Manager, the dietitian will be primarily responsible for providing nutrition care to patients in a wide variety of settings.

The Dietitian will report to the Clinical Nutrition Manager:

• Provide inpatient nutritional care & medical nutrition therapy counseling for patients with varying medical diagnosis
• Work in critical care and is comfortable with nutritional support.
• Will have 3-5 years of experience
• Provide education to patients, as well as staff and work closely with physicians, nursing and ancillary staff
• Possess the ability to creatively problem solve, work independently with minimal supervision and make decisions while working within a self-directed and team-oriented work environment
• Have excellent interpersonal communication skills to interact with a wide variety of individuals and groups
• Have strong time management and organizational skills
• Be a self starter

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care and Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off and Company Holidays
• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring

Is this opportunity right for you? We are looking for candidates who have:

• Registered Dietitian credentials preferred and Florida licensure is required before start date;
• Strong verbal and written communication skills;
• Good time management skills be a self-starter and a team player; and/or
• The ability to work well with physicians, nursing and ancillary staff.

Click here to learn more about Fort Walton Beach Medical Center

Who We Are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Qualifications & Requirements

Minimum Education Requirement:

Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)

For those eligible for the registration exam prior to 1/1/24:

Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)

Credentials Requirement:

Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hireCertification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire

Minimum Functional Experience - 3 years experienced practitioner able to work with minimal supervision