California Jobs
Restaurant Line Cook - Grill, Carve, Bowls
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Job Description
- Req#: 32221823191
A Restaurant Line Cook - Hot Side Team Member is responsible for the preparation, production, and service of visually appealing, high quality foods, on the "Hot Side" of the line; primarily in the Bowls, Carve/ Grill, Soup, Braise stations in accorda Line Cook, Restaurant, Grill, CookAbout the company
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