Hard Rock Hotel & Casino Atlantic City

SOUS CHEF - ICON-SEASONAL


Pay$50000.00 - $60000.00 / year
LocationAtlantic City/New Jersey
Employment typeFull-Time

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  • Job Description

      Req#: 39008

      Overview

      This position is responsible for managing diverse and unique food production areas. The candidate must be able to demonstrate culinary, management, and administrative skills.

      BENEFITS INCLUDE:

      • Medical, Time Off and Retirement benefits offered through Local Union Representation
      • Free Meals, Free Uniforms, Free Parking
      • Discounts at Hard Rock properties around the globe
      • All team members are eligible to participate in the discretionary annual bonus program
      • Training and Leadership development programs
      • Wellness programs including onsite information and fitness seminars
      • Team Member Resource Groups
      • Recognition programs
      • Pay range $50,000 - $60,000

      Responsibilities

      • Must have elevated culinary background – preferably working in an upscale or trendy restaurant or food & beverage venue
      • Responsible for training and supervision of culinary team members
      • Coordinates activities at different culinary areas
      • Evaluates those team members directly supervised in accordance with personnel guidelines
      • Responsible for product ordering and quality assurance
      • Ensures that all required documentation of personnel activities is completed in a timely and complete manner and submitted to proper members of management and HR
      • Promotes positive public/employee relations at all times
      • Demonstrates training, coaching, and mentoring abilities in all employee interactions
      • Communicates with all culinary staff or food & beverage staff on daily needs, requirements and expectations

      Qualifications

      • Culinary Arts degree preferred with a minimum of 5 years of culinary experience in a restaurant environment or an equivalent combination.
      • Minimum of 2 years of culinary management experience in a restaurant environment required.
      • Commitment to occupational and food safety
      • Proficient knowledge of software programs such as Outlook, Excel and Word
      • Must present an image of excitement, enthusiasm, and outgoing personality, while being able to project a professional appearance
      • Must possess excellent organizational, communication and multi-tasking skills
      • Must be able to communicate effectively with guests in English, specific to position duties and responsibilities
      • Must be able to effectively coach and counsel employees

      #indeedAC

  • About the company

      The casino, originally known as the Trump Taj Mahal, was inaugurated by its then-owner Donald Trump in 1990, and was built at a total cost of nearly US$1 billion.

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