Government of Canada - Central

sous-chef


Pay23.50 / hour
LocationKingston/Ontario
Employment typeFull-Time

This job is now closed

  • Job Description

      Req#: 41934538

      Overview

      Languages

      English

      Education

      • Secondary (high) school graduation certificate

      Experience

      3 years to less than 5 years

      On site

      Work must be completed at the physical location. There is no option to work remotely.

      Work setting

      • Various locations

      Responsibilities

      Tasks

      • Instruct cooks in preparation, cooking, garnishing and presentation of food
      • Plan menus and ensure food meets quality standards
      • Recruit and hire staff
      • Train staff in preparation, cooking and handling of food
      • Supervise kitchen staff and helpers
      • Manage kitchen operations
      • Inspect kitchens and food service areas
      • Maintain inventory and records of food, supplies and equipment
      • Prepare and cook complete meals or individual dishes and foods

      Benefits

      Health benefits

      • Dental plan
      • Health care plan

      Other benefits

      • Other benefits
  • About the company