• Job Description

  Req#: R40201

  Hotel:

  North Charleston Embassy Suites

  5055 International Blvd

  N Charleston, SC 29418

  Sous Chef

  Full time

  Atrium SPIRIT – where teamwork, passion and appreciation ignite service excellence

  What’s in it for you?

  The Atrium SPIRIT is a belief in the power of Service , Perseverance, Inclusion, Respect, Innovation , and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us.

  • Career Growth & Learning – 40% of our management hires are internal promotions!
  • Invest in Your Future – 401(k) plan with company match.
  • Comprehensive Health Coverage – Medical, dental, and vision insurance options.
  • Paid Time Off & Vacation – Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations
  • Perks That Fit Your Life – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.
  • Purpose & Impact – Make a difference through Atrium’s community service and volunteer programs.

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  Why Join Us?

  • Competitive pay and opportunities for growth
  • Work in a beautifully renovated, modern kitchen environment
  • Be a culture driver in a supportive, team-oriented atmosphere
  • Opportunity to showcase your talent and influence our evolving menu

  What You’ll Do:

  • Lead kitchen operations, ensuring consistency and quality in every dish
  • Assist in menu development, food preparation, and presentation
  • Train and mentor kitchen staff, fostering a culture of excellence
  • Maintain a clean, organized, and efficient work environment
  • Uphold food safety and sanitation regulations

  What We’re Looking For:

  • A talented and eager-to-learn chef with a passion for hospitality
  • Experience in a professional kitchen, with leadership skills preferred
  • Strong attention to detail and commitment to quality
  • Ability to work efficiently in a team-driven atmosphere
  • Creativity and enthusiasm for developing new dishes

  This is an incredible opportunity to step into a leadership role at a newly transformed hotel and play a key part in redefining our restaurant’s success. If you’re ready to elevate your culinary career, we want to hear from you!

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  Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.

  Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.

  Notice of candidate Privacy Rights: https://www.atriumhospitality.com/privacy-policy

• About the company

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