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POSITION SUMMARY

This role is integral to the success of our company by supporting our Wendy’s Restaurant Operations in NW Indiana. You will be responsible for providing a variety of maintenance related services to several restaurant locations. You will need to provide a high level of customer service and have the ability to efficiently manage multiple projects.

Job Title: Full-time Maintenance Technician
Education: High School Diploma required. Trade school or Associates degree preferred
Experience: Restaurant maintenance and QSR experience strongly preferred
Requirements: Proficiency with business software and tablet technology, clean and valid driver’s license (will run Background Check and MVR), must have on-call flexibility including nights, weekends and holidays
Compensation: Hourly pay and benefits, paid holidays, PTO, meal discounts, company vehicle and phone allowances

ESSENTIAL RESPONSIBILITIES:

• Maintain and repair cooking and prep equipment (e.g. grill, fryer, Frosty machine).
• Provide interior and exterior maintenance services including, but not limited to, electrical repair, plumbing repair, painting, carpentry, ceramic floor and tile repair, and acoustical ceiling repair.
• Develop and maintain solid working relationships with internal customers, outside vendors, suppliers and service providers; order and return parts as necessary.
• Operate and maintain a company service vehicle, must be able to maintain a vehicle log.
• Must be willing to drive over 30,000 miles per year with our company car and gas card and be available on call every other weekend.
• Occasional computer and administrative work, must have ability to use business software.

Prefer candidates with HVAC, refrigeration, or strong electrical experience.

We are an Equal Opportunity Employer. Inclusion is at the heart of our business.

Official applications for employment must be submitted via MeritageCareers.com.