• Job Description

  Req#: 29078BR

  Department

  Deerfield Fresh Kitchen

  Description

  • setting up and operating all equipment in the department
  • assembling and disassembling equipment
  • practicing strict sanitation and Good Manufacturing Practices (GMPs) to ensure food safe products are being manufactured
  • gathering, prepping, and weighing raw materials
  • calculating daily production needs
  • forecasting inventory of raw materials
  • providing timely and accurate communication to other support areas concerning production needs
  • accurately completing all paperwork required by the position and
  • other duties as assigned.

  Required Qualifications

  • must be at least 18 years old
  • must demonstrate excellent work habits in line with Good Manufacturing Practices (GMPs)
  • must demonstrate safe working habits
  • must be able to lift in excess of 50 lbs. frequently
  • must be able to learn and perform all positions
  • must be able to work in a fast-paced environment
  • must have good human relations skills (the ability to work well with others and be a team player)
  • must be able to work any shift, nights, weekends, holidays, and extended hours
  • must have excellent attendance and punctuality
  • must be willing to assist other team members in other areas
  • must be able to push roll tubs that weigh in excess of 1200 lbs.
  • must be able to perform steady and productive work for an extended period of time
  • must be able to work efficiently with little or no supervision
  • must understand Lockout/Tagout compliance requirements
  • must be dependable and possess good follow up skills
  • good verbal and written communication skills
  • must be able to follow detailed written and verbal instructions
  • must possess basic math skills
  • must be able to communicate effectively
  • must show enthusiasm, initiative, and pride in work and
  • a commitment to Publix and our mission.

  Hours of Work

  2:30am-1:30pm; rotating days

  Work Environment

  Temperatures range from 35 to 40 degrees. Wet and slippery.

  Frequency of Pay

  Weekly

  Minimum Base Pay

  17.20

  Maximum Base Pay

  23.75

  Potential Annual Base Pay

  35,776 - 49,400

  Year End Bonus

  To reward associates for their contributions to the company for the calendar year, Publix provides a Holiday Bonus in November. In the first year of continuous employment the bonus is equal to 15 hours of pay, and in the second year of continuous employment the bonus is equal to one week’s pay if associate remains employed through issue date of the bonus check. In subsequent years, the bonus is equal to two weeks’ pay.

  Other Compensation Information

  Weekend Differential: A $2.00 per hour weekend differential is paid to associates for hours worked between 12:00 a.m. Saturday through 11:59 p.m. Sunday.
  

  Benefits Information

  • Employee stock ownership plan that contributes Publix stock to associates each year at no cost
  • An opportunity to purchase additional shares of our privately-held stock
  • 401(k) retirement savings plan
  • Group health, dental and vision plans
  • Paid Time Off
  • Paid Parental Leave
  • Short- and long-term disability insurance
  • Tuition reimbursement
  • Free hot lunches (buffet-style) at facilities with a cafeteria
  • Visit our website to see all of our benefits: Benefits - Jobs (publix.com)

  Address

  777 S.W. 12Th Ave

  City

  Deerfield Beach

  State

  Florida

  Zip Code

  33442-3166

  Additional Information

  Your application may have additional steps that you will need to complete in order to remain eligible for consideration. Please be sure to monitor your email, including your spam folder, on a daily basis for critical, time-sensitive emails that could require action within 24-48 hours.
  
  Please do not use your Publix email address when applying. Once your application has been successfully submitted you will receive a confirmation email.
  
  Please note that Publix will not sponsor any hire for this position for a visa or permanent residence.

  Facility

  Mia Deerfield Manufacturing Plant B010

• About the company

  Founded in 1930, Publix Super Markets is the largest and fastest-growing employee-owned supermarket chain in the United States. Publix employs over 200,000 associates. We are privately-owned, hold no long-term debt, have avoided layoffs, and continue to grow year after year. Publix and our associates excel in community involvement, volunteerism and environmental sustainability. Our collective commitment to diversity has contributed to our success in being a great place to work and shop.

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