Sysco

Assistant Meat Cutter


Pay$16.00 / hour
LocationDallas/Texas
Employment typeFull-Time

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  • Job Description

      Req#: R107814

      Company:

      US1142 Buckhead Meat of Dallas, Inc.

      Zip Code:

      75237

      Employment Type:

      Full Time

      Travel Percentage:

      0

      Base pay starts at $16.00

      Come join our Team! Be a part of a dynamic organization by working for one of Sysco’s specialty meat companies where we provide custom-cut fresh steaks and other meat, seafood and poultry, giving customers dependable quality, selection and freshness.


      BENEFITS
      · Competitive pay
      · Ongoing job skills training, leadership development training
      · Career growth opportunities – we promote from within!
      · Paid vacation and holidays
      · Comprehensive healthcare benefits
      · Generous retirement benefits
      · Employee discount programs
      · Referral Bonus
      · Tuition Reimbursement
      · Safety programs
      · Service recognitions and employee rewards
      · Cross training opportunities
      · More benefits, too many to name

      Standard eligibility rules and timelines apply to all Sysco benefits, including additional healthcare benefits options, retirement benefits, vacation, and paid sick leave. Please visit https://syscobenefits.com/careers to view additional benefits information. *Exceptions/exclusions may apply

      What are we doing to keep our employees safe with regards to COVID-19?

      COVID-19 Precaution(s):
      · Personal protective equipment and masks provided
      · Temperature screenings
      · Social distancing guidelines in place
      · Sanitizing, disinfecting, and cleaning procedures in place

      JOB SUMMARY

      Support the steak cutting machines by trimming steaks that display heavy fat or damage - label all products with proper grade before it leaves the prep table

      RESPONSIBILITIES

      • Fill orders and evaluate quality at the end of the steak cutting machines
      • Marinade steaks using tumblers and injectors.
      • Full knowledge of muscles and trim types of all muscles processed for the portion cut department.
      • Ability to read and process tickets that prep table is responsible for the processing.
      • Ability to assist portion cutters Bonding product

      BENEFITS INFORMATION:

      For information on Sysco’s Benefits, please visit https://SyscoBenefits.com

      HOW WE PROTECT OUR ASSOCIATES

      COVID-19 Precaution(s):

      • Personal protective equipment and masks provided

      • Temperature screenings

      • Social distancing guidelines in place

      • Sanitizing, disinfecting, and cleaning procedures in place

      OVERVIEW:

      Sysco is the global leader in foodservice distribution. With over 57,000 associates and a fleet of over 13,000 vehicles, Sysco operates approximately 326 distribution facilities worldwide and serves more than 625,000 customer locations.

      We offer our associates the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We’re looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service.

      AFFIRMATIVE ACTION STATEMENT:

      Applicants must be currently authorized to work in the United States.

      We are proud to be an Equal Opportunity and Affirmative Action employer, and consider qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law.

      This opportunity is available through Sysco Corporation, its subsidiaries and affiliates.

  • About the company

      Sysco Corporation is an American multinational corporation involved in marketing and distributing food products, smallwares, kitchen equipment and tabletop items to restaurants, healthcare and educational facilities, hospitality businesses like hotels and inns, and wholesale to other companies that provide foodservice.