University of Arkansas
Part Time - Food Prep Specialist
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Job Description
- Req#: R0046913
Employer Industry: Higher Education and Culinary Services
Why consider this job opportunity:
- Salary up to $16 per hour
- Opportunity to gain experience in institutional cooking and food service
- Work in a dynamic environment catering to various campus events
- Commitment to equal access and community development
- Gain hands-on experience under the supervision of experienced professionals
What to Expect (Job Responsibilities):
- Prepare food for campus dining events at multiple locations
- Follow oral and written instructions and recipes for food preparation
- Assist in the daily food service operations at the North Little Rock and South locations
- Participate in catering activities for campus events
- Travel to different college locations as required for events
What is Required (Qualifications):
- Ability to read, write, and follow oral and written instructions and recipes
- One year of experience in institutional cooking or related area, or a Certificate in Basic Food Preparation from a regionally accredited institution
- Understanding and commitment to equal access and equal opportunity
- Commitment to the mission of a comprehensive two-year college
- Proof of legal authority to work in the United States on the first day of employment
How to Stand Out (Preferred Qualifications):
- Associate’s degree in Culinary Arts or a related field from a regionally accredited institution
- American Culinary Federation (ACF) Certified or Certifiable as a Certified Culinarian or higher (CC or CPC)
- ServSafe certified
#HigherEducation #CulinaryArts #FoodService #CareerOpportunity #CampusEvents
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We are not the EOR (Employer of Record) for this position. Our role in this specific opportunity is to connect outstanding candidates with a top-tier employer.About the company
The University of Arkansas is a public land-grant, research university in Fayetteville, Arkansas.
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