Sodexo

Executive Chef 2


PayCompetitive
LocationNorman/Oklahoma
Employment typeFull-Time

This job is now closed

  • Job Description

      Req#: 972782

      Unit Description

      Fresh. Sustainable. These are the ingredients of your world.

      Sodexo is seeking a Executive Chef for Norman Public Schools located in Norman, OK. Norman Public Schools provide an exemplary education for students through consistent curriculum, innovative partnerships and rigorous professional development for educators. The district has repeatedly been recognized for academic excellence in Newsweek, the Washington Post, U.S. News & World Report and more. The successful candidate will:

      • be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting;
      • ensure Sodexo Culinary standards including recipe compliance and food quality are implemented;
      • have the ability and willingness to develop and motivate team members to embrace culinary innovations;
      • ensure food safety, sanitation and workplace safety standard compliance; and/or
      • have working knowledge of automated food inventory, ordering, production and management systems.

      Is this opportunity right for you? We are looking for candidates who have:

      • a strong culinary background, with the demonstrated ability to stay current with new culinary trends;
      • excellent leadership and communication skills with the ability to maintain the highest of culinary standards;
      • strong coaching and employee development skills; and/or
      • have a passion for food and innovation.

      Learn more about Norman Public Schools by clicking here!Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

      Not the job for you? At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Culinary jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

      What We Offer

      Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

      Qualifications & Requirements

      Basic Education Requirement - Associate's Degree or equivalent experience Basic Management Experience - 2 years Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

  • About the company

      Founded in Marseille in 1966 by Pierre Bellon, Sodexo is the global leader in services that improve Quality of Life, an essential factor in individual and organizational performance. Operating in 56 countries, Sodexo serves 100 million consumers each day through its unique combination of On-site Services, Benefits & Rewards Services and Personal & Home Services.