Government of Canada - Atlantic
food services manager
This job is now closed
Job Description
- Req#: 49177186
- Secondary (high) school graduation certificate
- or equivalent experience
- Noisy
- Restaurant
- Analyze budget to boost and maintain the restaurant’s profits
- Evaluate daily operations
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Supervise staff
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Address customers' complaints or concerns
- Fast-paced environment
- Work under pressure
- Combination of sitting, standing, walking
- Standing for extended periods
About the company
Overview
Languages
English
Education
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
Work setting
Responsibilities
Tasks
Additional information
Work conditions and physical capabilities
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