Ruby Slipper Restaurant Group
Weekend Busser
NewWhat's your preference?
Job Description
- Req#: 3562445
- A firm belief that butter and bacon make everything better!
- No previous restaurant experience required
- Remove used tableware between courses and provide tableware for next course
- Clear tables after guests leave the table
- Take soiled tableware to dish room and unload, sort, and stack silverware, dishes, glassware, etc. in designated areas in the soiled dish drop off area
- Between seating(s) promptly clean tabletops, chairs, and booths – check floor and clean as required. Reset and arrange tabletop for next party
- Serve Guests refills as needed – remove used tableware between courses
- Inspect assigned restroom every 30 minutes and clean as needed
- The flexibility to work Days Only!
- Medical and Dental group benefits
- Paid Time Off
- Opportunity for Growth and Pay Increases
- Family Meal and Discounts
Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!). Our concepts, Ruby Slipper and Ruby Sunshine, bring the spirit and soul of New Orleans to brunch
Why would you want to work here?
We Do Days!?Ruby is an all-day brunch concept open for Breakfast and Lunch Only! Make your money and be home in time for dinner!
Job Summary:
Responsible for clearing, sanitizing, and resetting tables to maintain a clean and efficient experience for the Guests
What does it take to be a Ruby Krewe Member?
Other Duties: Please note that this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.
As the newest Ruby Krewe member, you’ll enjoy:
About the company
Cheery cafe serving signature Eggs Benedict, Southern brunch fare with a New Orleans twist & cocktails in a relaxed atmosphere.
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